New Results Regarding the Enological Potential of the Pinot Varieties in South-Mehedinti Hilly Vineyards

Ionela Popa, M. Gheorghiţă
In the conditions at a competitive scramble, which are in present on wins market, the produce quality is the essential acceptability criterion for the consumer with high pretensions. The variety, through his genetic nature, is the principal factor which gives the quality at the finite produce- wine. Between the highly quality varieties are Pinot group formed by Pinot Gris, Pinot Chardonnay and Pinot Noir. These are for obtain some exceptional quality wines, in traditional areas in Europe and in new wine-growing country like Australia, New Zeeland and South Africa, too. Cultivate in famous vineyards Oreviţa and Golul Drâncei which are situated in south Mehedinţi district, these varieties have an exceptional technological potential which are presented in this paper.
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