Preliminary Research Concerning the Radioactive Contamination of some Food Produce in the Banat Area

Authors:
I. Gogoaşă, Mihaela Bragea, Maria Rada, I. Jianu, I. Gergen, D. Pârvu, Despina Bordean, A. Riviş

In this paper we present preliminary results of measurement of α- and β-global activities of some food produce of plant and animal origin from the hill and plain area of the Banat area. Analysis of results shows that, in the absence of radioactive pollutants, the produce we studied have no risk of radioactive contamination.