MENU- Agroalimentary products engineering,
- Food chemistry, food science and food technology,
- Food biotechnology and biochemical engineering,
- Nanomaterials and nanotechnologies,
- Environmental engineering.
Journal Details
Open Access
The Journal of Agroalimentary Processes and Technologies is peer-reviewed open access journal. There are no fees for authors. All publications are publicly available on the journal's website.
Copyright belongs to the authors
