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Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara
 
Issues
The archive of articles

2017 Journal of Agroalimentary Processes and Technologies 2017, 23(1)
 
2016 Journal of Agroalimentary Processes and Technologies 2016, 22(4)
 
2016 Journal of Agroalimentary Processes and Technologies 2016, 22(3)
 
2016 Journal of Agroalimentary Processes and Technologies 2016, 22(2)
 
2016 Journal of Agroalimentary Processes and Technologies 2016, 22(1)
 
2015 Journal of Agroalimentary Processes and Technologies 2015, 21(4)
 
2015 Journal of Agroalimentary Processes and Technologies 2015, 21(3)
 
2015 Journal of Agroalimentary Processes and Technologies 2015, 21(2)
 
2015 Journal of Agroalimentary Processes and Technologies 2015, 21(1)
 
2014 Journal of Agroalimentary Processes and Technologies 2014, 20(4)
 
2014 Journal of Agroalimentary Processes and Technologies 2014, 20(3)
 
2014 Journal of Agroalimentary Processes and Technologies 2014, 20(2)
 
2014 Journal of Agroalimentary Processes and Technologies 2014, 20(1)
 
2013 Journal of Agroalimentary Processes and Technologies 2013, 19(4)
 
2013 Journal of Agroalimentary Processes and Technologies 2013, 19(3)
 
2013 Journal of Agroalimentary Processes and Technologies 2013, 19(2)
 
2013 Journal of Agroalimentary Processes and Technologies 2013, 19(1)
 
2012 Journal of Agroalimentary Processes and Technologies 2012, 18(4)
 
2012 Journal of Agroalimentary Processes and Technologies 2012, 18(3)
 
2012 Journal of Agroalimentary Processes and Technologies 2012, 18(2)
 
2012 Journal of Agroalimentary Processes and Technologies 2012, 18(1)
 
2011 Journal of Agroalimentary Processes and Technologies 2011, 17(4)
 
2011 Journal of Agroalimentary Processes and Technologies 2011, 17(3)
 
2011 Journal of Agroalimentary Processes and Technologies 2011, 17(2)
 
2011 Journal of Agroalimentary Processes and Technologies 2011, 17(1)
 
2010 Journal of Agroalimentary Processes and Technologies 2010, 16(4)
 
2010 Journal of Agroalimentary Processes and Technologies 2010, 16(3)
 
2010 Journal of Agroalimentary Processes and Technologies 2010, 16(2)
 
2010 Journal of Agroalimentary Processes and Technologies 2010, 16(1)
 
2009 Journal of Agroalimentary Processes and Technologies 2009, 15(4)
 
2009 Journal of Agroalimentary Processes and Technologies 2009, 15(3)
 
2009 Journal of Agroalimentary Processes and Technologies 2009, 15(2)
 
2009 Journal of Agroalimentary Processes and Technologies 2009, 15(1)
 
2008 Journal of Agroalimentary Processes and Technologies 2008, 14(2)
 
2008 Journal of Agroalimentary Processes and Technologies 2008, 14(1)
 
2007 Journal of Agroalimentary Processes and Technologies 2007, 13(2)
 
2007 Journal of Agroalimentary Processes and Technologies 2007, 13(1)
 
2006 Journal of Agroalimentary Processes and Technologies 2006, 12(2)
 
2006 Journal of Agroalimentary Processes and Technologies 2006, 12(1)
 
2005 Scientifical Researches. Agroalimentary Processes and Technologies, 2005, 11(2)
 
2005 Scientifical Researches. Agroalimentary Processes and Technologies, 2005, 11(1)
 
 
 
 

Journal of Agroalimentary Processes and Technologies 2013, 19(1)

0.  FLOWCHART
Authors: Editorial Board

Abstract           PDF Version

1.  Effect of ozonation of wheat grain on quality bread factory
Authors: El-Desouky, T. A, Sharoba, A. M. A., A. I. El-Desouky, El-Mansy, H. A, Khayria Naguib

Volume 19, Issue 1;
Pages: 1-9;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

2.  The obtaining and the technique for evaluation of some natural extracts used in cosmetics
Authors: Alina Heghes, Cristina Trandafirescu, Simona Ardelean, Florin Borcan

Volume 19, Issue 1;
Pages: 10-15;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

3.  Analysis of melamine contamination in meat and dairy products commercialized in the western part of Romania
Authors: Anghel Mariana, Samoilă Corina, Tămaş Liviu

Volume 19, Issue 1;
Pages: 16-21;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

4.  Novel technique for determination of toxicological character of synthesized drug carriers
Authors: Alina Hegheș, Cristina Trandafirescu, Simona Ardelean, Florin Borcan

Volume 19, Issue 1;
Pages: 22-27;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

5.  Production, purification and characterization of cellulase free-xylanase by Bacillus coagulans B30 using lignocellulosic forest wastes with different pretreatment methods
Authors: Nivedita Sharma, Shelly Ranchan, Shruti Pathania

Volume 19, Issue 1;
Pages: 28-36;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

6.  Changes in the quality of alimentary animal fats due to storage conditions
Authors: Pop Flavia, Voşgan Zorica

Volume 19, Issue 1;
Pages: 37-42;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

7.  Correlation the mass of grapefruit to some physical attributes
Authors: Feizollah Shahbazi, Satar Rahmati

Volume 19, Issue 1;
Pages: 43-47;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

8.  Detection of thermal processing impact on olive and sunflower oil quality by FTIR spectroscopy
Authors: Mariana-Atena Poiana, George A. Mousdis, Constantinos A. Georgiou, Ersilia Alexa, Diana Moigradean, Ileana Cocan

Volume 19, Issue 1;
Pages: 48-56;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

9.  Influence of different hydrocolloids on the rheological behaviour of low caloric food deserts
Authors: Mircea Oroian

Volume 19, Issue 1;
Pages: 57-65;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

10.  Microscopic analysis comparison of domestic and comercial pork ham
Authors: Maria-Viorela Codoi, Otto Ketney, Ovidiu Tiţa

Volume 19, Issue 1;
Pages: 66-69;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

11.  Garlic (Allium Sativum) diet might influence overall survival for metastatic triple-negative breast cancer patients
Authors: Fl. Marghescu, M.S. Teodorescu, Daniela Radu

Volume 19, Issue 1;
Pages: 70-74;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

12.  Obtaining and comparative analysis of some carotenoidic extracts from marigold (Calendula officinalis L.) flowers and celandine Chelidonium majus L.) flowers
Authors: Delia-Gabriela Dumbravă, Nicoleta-Gabriela Hădărugă, Camelia Moldovan, Diana- Nicoleta Raba, Mirela -Viorica Popa

Volume 19, Issue 1;
Pages: 74-78;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

13.  Microstructural changes of some multilayer polymer films applied in patp food treatment
Authors: Veronica (Filimon) Diaconu, Maricica Stoica, Petru Alexe, Daniela Borda

Volume 19, Issue 1;
Pages: 79-82;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

14.  Dioxins and furans eggs contamination evaluated using high resolution gas chromatography coupled to high resolution mass spectrometry
Authors: Elena Pruteanu, Petru Niculiţă, Luminiţa Catană, Monica Catană, Mioara Negoiţă, Enuţa Iorga, Alina Bălea

Volume 19, Issue 1;
Pages: 83-87;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

15.  The Effect of Freezing and Thawing on Technological Properties of Meat: Review
Authors: Corina Gambuteanu, Daniela Borda, Petru Alexe

Volume 19, Issue 1;
Pages: 88-93;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

16.  Influence of sourdough use on rope spoilage of wheat bread
Authors: Iurie Rumeus , Maria Turtoi

Volume 19, Issue 1;
Pages: 94-98;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

17.  Effect of the preservation processes on the storage stability of juice made from carrot, celery and beetroot
Authors: Alina Profir, Camelia Vizireanu

Volume 19, Issue 1;
Pages: 99-104;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

18.  Impact of germination on phenolic compounds content and antioxidant activity of alfalfa seeds (Medicago sativa L.)
Authors: Gherghina Zincă, Camelia Vizireanu

Volume 19, Issue 1;
Pages: 105-110;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

19.  Study on herbal actions of horseradish (Armoracia rusticana)
Authors: Mihaela Roxana Cirimbei, Rodica Dinică, Liliana Gitin, Camelia Vizireanu

Volume 19, Issue 1;
Pages: 111-115;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

20.  Evaluation of Polyphenols and Flavonoids in Marinades Used to Tenderize Beef Muscle
Authors: Daniela Istrati, Camelia Vizireanu, Felicia Dima, Maria Garnai

Volume 19, Issue 1;
Pages: 116-121;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

21.  Physico-chemical and sensory characterization of mincemeat culinary product with low fat
Authors: Felicia Dima, Camelia Vizireanu, Daniela Istrati, Gabriela Iordachescu, Maria Cristiana Garnai

Volume 19, Issue 1;
Pages: 122-129;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

22.  Ultraviolet light efficacy for microbial inactivation on fruit juices, nectars and apple cider
Authors: Maria Turtoi, Daniela Borda

Volume 19, Issue 1;
Pages: 130-140;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

 


 
 
   
Contact
Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara

Faculty of Food Processing Technology
300645-Timisoara, Calea Aradului 119, Romania
Tel: +40-256-277423 , Fax: +40-256-277326

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