Submission
Submit your own article trough this form
Name:
Article Title:
Email:
File:
Review Process
Instructions for Authors
 

   
  jQuery Tools standalone demo
   
About us

Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara
 
Issues
The archive of articles

2017 Journal of Agroalimentary Processes and Technologies 2017, 23(1)
 
2016 Journal of Agroalimentary Processes and Technologies 2016, 22(4)
 
2016 Journal of Agroalimentary Processes and Technologies 2016, 22(3)
 
2016 Journal of Agroalimentary Processes and Technologies 2016, 22(2)
 
2016 Journal of Agroalimentary Processes and Technologies 2016, 22(1)
 
2015 Journal of Agroalimentary Processes and Technologies 2015, 21(4)
 
2015 Journal of Agroalimentary Processes and Technologies 2015, 21(3)
 
2015 Journal of Agroalimentary Processes and Technologies 2015, 21(2)
 
2015 Journal of Agroalimentary Processes and Technologies 2015, 21(1)
 
2014 Journal of Agroalimentary Processes and Technologies 2014, 20(4)
 
2014 Journal of Agroalimentary Processes and Technologies 2014, 20(3)
 
2014 Journal of Agroalimentary Processes and Technologies 2014, 20(2)
 
2014 Journal of Agroalimentary Processes and Technologies 2014, 20(1)
 
2013 Journal of Agroalimentary Processes and Technologies 2013, 19(4)
 
2013 Journal of Agroalimentary Processes and Technologies 2013, 19(3)
 
2013 Journal of Agroalimentary Processes and Technologies 2013, 19(2)
 
2013 Journal of Agroalimentary Processes and Technologies 2013, 19(1)
 
2012 Journal of Agroalimentary Processes and Technologies 2012, 18(4)
 
2012 Journal of Agroalimentary Processes and Technologies 2012, 18(3)
 
2012 Journal of Agroalimentary Processes and Technologies 2012, 18(2)
 
2012 Journal of Agroalimentary Processes and Technologies 2012, 18(1)
 
2011 Journal of Agroalimentary Processes and Technologies 2011, 17(4)
 
2011 Journal of Agroalimentary Processes and Technologies 2011, 17(3)
 
2011 Journal of Agroalimentary Processes and Technologies 2011, 17(2)
 
2011 Journal of Agroalimentary Processes and Technologies 2011, 17(1)
 
2010 Journal of Agroalimentary Processes and Technologies 2010, 16(4)
 
2010 Journal of Agroalimentary Processes and Technologies 2010, 16(3)
 
2010 Journal of Agroalimentary Processes and Technologies 2010, 16(2)
 
2010 Journal of Agroalimentary Processes and Technologies 2010, 16(1)
 
2009 Journal of Agroalimentary Processes and Technologies 2009, 15(4)
 
2009 Journal of Agroalimentary Processes and Technologies 2009, 15(3)
 
2009 Journal of Agroalimentary Processes and Technologies 2009, 15(2)
 
2009 Journal of Agroalimentary Processes and Technologies 2009, 15(1)
 
2008 Journal of Agroalimentary Processes and Technologies 2008, 14(2)
 
2008 Journal of Agroalimentary Processes and Technologies 2008, 14(1)
 
2007 Journal of Agroalimentary Processes and Technologies 2007, 13(2)
 
2007 Journal of Agroalimentary Processes and Technologies 2007, 13(1)
 
2006 Journal of Agroalimentary Processes and Technologies 2006, 12(2)
 
2006 Journal of Agroalimentary Processes and Technologies 2006, 12(1)
 
2005 Scientifical Researches. Agroalimentary Processes and Technologies, 2005, 11(2)
 
2005 Scientifical Researches. Agroalimentary Processes and Technologies, 2005, 11(1)
 
 
 
 

Journal of Agroalimentary Processes and Technologies 2016, 22(1)

0.  FLOWCHART
Authors: Editorial Board

Abstract           PDF Version

1.  Microencapsulation of biological compounds for cultured fish diet. A brief review
Authors: Maricica Stoica, Petru Alexe, Mihaela Valsame

Volume 22, Issue 1;
Pages: 1-6; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

2.  Some physico-chemical and microbiologic properties of brine and fermented Physalis (Physalis peruvianaL.) fruits
Authors: Züleyha Endes, Birol Özkalp, Mehmet Musa Özcan, Fatih Er, Ahmet Gümüşçü

Volume 22, Issue 1;
Pages: 7-12; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

3.  Evaluation of antioxidant activity, polyphenols and vitamin C content of some exotic fruits
Authors: Delia -Gabriela Dumbravă, Camelia Moldovan, Diana- Nicoleta Raba, Mirela -Viorica Popa, Mărioara Drugă

Volume 22, Issue 1;
Pages: 13-16; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

4.  Fatty Acids and Renal Disease
Authors: Ariana-Bianca Velciov, Georgeta-Sofia Popescu

Volume 22, Issue 1;
Pages: 17-23; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

5.  The influence of different proportions of Spirulina (Arthrospira plantensis) on the quality of pasta
Authors: Crina Muresan, Anamaria Pop, Simona Man, Sonia Socaci, Anca Fărcas, Melinda Nagy, Bianca Rus

Volume 22, Issue 1;
Pages: 24-27; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

6.  Physical properties of some honeys produced from differents plants in Banat area
Authors: Ariana – Bianca Velciov, Georgeta – Sofia Popescu

Volume 22, Issue 1;
Pages: 28-30; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

7.  Effects of some thermal treatments on chlorophyll and carotenoids concentration from spinach (Spinacia oleracea L.) and savoy cabbage (Brassica oleracea var. Sabauda L.) leaves
Authors: Delia -Gabriela Dumbravă, Alexandru Răzvan Poenaru, Camelia Moldovan, Diana- Nicoleta Raba , Mirela -Viorica Popa, Mărioara Drugă

Volume 22, Issue 1;
Pages: 31-34; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

8.  Fatty acids, minerals contents, total phenol, antioxidant activity and proximate analyses of Nigella sativa seed cake and seed cake oil
Authors: Ramazan Acar, Ümit Geçgel, Nesim Dursun, Mehmet Hamurcu, Ayşe Nizamlıoğlu, Mustafa Mete Özcan, Mehmet Musa Özcan

Volume 22, Issue 1;
Pages: 35-38; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

9.  Study on heavy metal contamination of vegetables from the Moldova region
Authors: Amelia Buculei, Gabriela Constantinescu, Ioana Rebenciuc

Volume 22, Issue 1;
Pages: 39-42; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

10.  The effect of NaOH on the performance of the pasteurized liquid egg white
Authors: Kübra Yavuz, Mehmet Musa Özcan

Volume 22, Issue 1;
Pages: 43-45; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

11.  Could phytoproducts be effective in the treatment of nonalcoholic steatohepatitis?
Authors: Doina Georgescu, Oana Ancusa, LA Georgescu

Volume 22, Issue 1;
Pages: 46-50; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551

Abstract           PDF Version

 


 
 
   
Contact
Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara

Faculty of Food Processing Technology
300645-Timisoara, Calea Aradului 119, Romania
Tel: +40-256-277423 , Fax: +40-256-277326

Copyright © 2017 Journal of Agroalimentary Processes and Technologies                                                                                                                                  Web design by Royalty